Easy Salad Recipe:  Cucumber Mango Salad


• Rinse cucumbers well and scrub outer layer
well before eating or using in recipes.
• Cucumbers can be eaten with the peel after
rinsing and scrubbing. They can also be peeled
with a vegetable peeler or knife.



This salad is quick, easy & refreshing!

2 ripe mangoes, peeled, seeded, and thinly sliced

1 large cucumber, peeled, seeded and chopped

1 cup black beans from a can, drained

1/4 cup fresh cilantro leaves, finely chopped

2 cups Romaine lettuce, chopped

2 tablespoons fresh lime juice

1 tablespoon honey

pinch of sea salt

In a large bowl toss all ingredients to combine, refrigerate for 20 minutes, serve & enjoy!